Looking for the Drink Menu?
First Bites
PEEL ‘n EAT SHRIMP
Beer-steamed peel ‘n eat Old Bay-seasoned gulf shrimp • 1/2 lb • 12.50 / RAMP IT UP 1 lb • 20.99
HAND-BATTERED CHICKEN TENDERS
Your choice of classic buttermilk style or our signature coconut batter. Served with our piña colada honey mustard • 12.99
TIKI GRILLED WINGS
Slowly oven baked, then seared on the grill and flavored with your choice of Hawaiian BBQ, gochujang, or buffalo sauce. Served with celery and bleu cheese or ranch • 8ct - 15.99
NEW! MAHALO PORK NACHOS
Classic nachos with a Polynesian flare, house-roasted pulled pork, jalapeño queso, cheddar cheese, Hawaiian BBQ, pickled red onions, pineapple sambal relish and cilantro served on freshly seasoned tortilla chips • 15.50
NEW! SPICE SEARED AHI SAKU*
Ahi tuna blackened, lightly seared, and sliced thin served with a sweet chili-soy emulsion and cucumber mango pico • 15.99
NEW! TUNA POKE*
Ahi tuna marinated in ponzu sauce with Asian style guacamole, gochujang aioli, cilantro, served on crispy puff pastry • 15.99
MINI KAHUNA CRAB CAKES
A trio of miniature jumbo lump crab cakes topped with cucumber mango pico and our wasabi-lime aioli and Old Bay mustard sauce. Original or spicy • 15.99
SKYWAY SMOKY FISH SPREAD
House-made with salmon and North Atlantic cod, fresh red onions, and some of our favorite seasonings, served with cucumber slices and pork rinds • 13.50
VOLCANO SHRIMP COCKTAIL
It’s all about the sauce, served with six colossal-sized shrimp • 13.99
CEVICHE*
House-made with shrimp, veggies, and a citrus juice medley • 13.99
FRESH OYSTERS*
1/2 Dozen / RAMP IT UP 1 Dozen • Market Price
Dishes
NEW! PIPELINE GROUPER DINNER
Fresh never frozen blackened grouper, served on cheesy grits, with our world famous tequila lime butter sauce • Market Price
NEW! PIPELINE SHRIMP DINNER
Old Bay seasoned gulf shrimp, served on cheesy grits, with our world famous tequila lime butter sauce • 23.99
BIG KAHUNA CRAB CAKE PLATTER
Two jumbo lump crab cakes with cucumber mango pico, wasabi-lime aioli and Old Bay mustard sauce, served with Bora Bora rice. Original or spicy • 23.99
NEW! FANTAIL SHRIMP
Shrimp deep fried to a delicious golden brown served with wasabi lime aioli and dock fries • 17.99
PEEL ‘n EAT STEAMER DINNER
Half pound of beersteamed peel ‘n eat Old Bay-seasoned gulf shrimp, served with Bora Bora rice and seasonal side • 18.99
PIPELINE SCALLOPS
Fresh-never-frozen jumbo U10 scallops, served on cheesy grits, with our world-famous tequila lime butter sauce • 24.99
JUMBO SEARED SCALLOPS
Three jumbo U10 scallops served on cucumber-mango-pico and orange-mangomarmalade • 17.99
NEW! HAWAIIAN BBQ CHICKEN
Two 6oz blackened chicken breasts grilled with applewood smoked bacon, cheddar and bleu cheeses, basil, and Hawaiian BBQ sauce, served with dock fries • 17.99
CHICKEN TENDER PLATTER
Your choice of classic buttermilk style or our signature coconut batter with our piña colada honey mustard, served with dock fries • 15.99
FISH ‘n CHIPS
Fresh prepared North Atlantic cod, deep fried with our signature beer batter and served with dock fries, housemade tiki slaw, and tartar sauce • 18.99
NEW! KALUA PIG ROAST TACOS
Three corn tortillas filled with house roasted pulled pork, Hawaiian BBQ sauce, pineapple sambal relish, pickled red onions, and cilantro, served with freshly seasoned tortilla chips • 15.99
NEW! SURFING SHRIMP TACOS
Three corn tortillas filled with blackened gulf shrimp, wasabi lime aioli, cucumber mango pico, spicy cabbage slaw and cilantro served with freshly seasoned tortilla chips Shrimp • 15.99 / RAMP IT UP Grouper • 18.50
NEW! COCONUT CRUSTED SHRIMP
Gulf shrimp deep fried with coconut to a delicious golden brown served with orange mango marmalade and dock fries • 18.50
SIGNATURE RIVERVIEW RIBS
Baby back ribs with our signature tiki glaze, served with dock fries and our house-made tiki slaw • Half Rack • 18.99 / RAMP IT UP Full Rack • 26.99
NEW! SPEARED RIBEYE*
8oz of seasoned Black Angus ribeye skewered with peppers and onions with crispy garlic baked potato wedges, served with your choice of chimichurri or teriyaki sauce • 28.50
Sandwiches
All sandwiches are served on our custom Hawaiian bun with dock fries
FRESH GROUPER SANDWICH
Blackened fresh grouper with tiki slaw, tomato, red onion, served with our house-made Old Bay mustard sauce • Market Price
BIG CATCH-WICH
Fresh prepared North Atlantic cod, deep fried with our signature beer batter, shredded lettuce, tomato, and topped with tartar sauce • 18.99
NEW! MAHALO PORK SANDWICH
House-roasted pulled pork, coated in Hawaiian BBQ sauce, pickled red onions, spicy cabbage slaw, and tiki mustard • 14.99
KAHUNA CRAB CAKE SANDWICH
Jumbo lump crab cake with tiki slaw, wasabi lime aioli. Choice of original or spicy • 17.99
Burgers
Our 8 oz Black Angus burgers are seasoned with our house blend and served on a Hawaiian bun with a side of dock fries – Substitute Veggie Patty +4.50
NEW! HULA HULA BURGER*
Braised onions, pineapple relish, muenster cheese, gochujang aioli, teriyaki glaze, arugula • 15.99
TIKI CHEDDAR BURGER*
Sharp cheddar cheese, shaved red onion, lettuce, tomato, and pickle • 14.99
PERFECT IO BURGER*
Ghost pepper jack cheese and lettuce, topped with onion straws and a jalapeño-cilantro aioli • 15.99
NEW! KOKOMO BURGER*
Grilled pineapple slice, braised onions, hoisin aioli, and Hawaiian BBQ sauce • 15.99
NEW! ALOHA BURGER*
Applewood smoked bacon, aged white cheddar, wasabi lime aioli, our signature banana ketchup and arugula • 16.50
Salads
RAMP UP YOUR SALAD WITH… Crispy, Grilled, or Blackened Chicken +4.50 • Blackened Gulf Shrimp +4.99 • Blackened Grouper +11.99
NEW! PARADISE CAESAR SALAD
Our house lettuce blend, house made Caesar dressing, seasoned wonton crisps, kalamata olives, sun-dried tomatoes, and queso fresco • 11.99
KNOT A WEDGE SALAD
Crisp, chopped iceberg lettuce, applewood smoked bacon, red onions, tomatoes, bleu cheese, and balsamic drizzle • 11.99
NEW! ISLAND CHOPPED SALAD
Our house lettuce blend, house-made lime-vinaigrette, mango, avocado, cucumber slices, thinly sliced radishes, queso fresco, and freshly seasoned wonton crisps • 11.99
Tiki Treats
HOUSE-MADE BANANA BREAD ICE CREAM SANDWICH
A scoop of vanilla ice cream sandwiched between two slices of house-made grilled banana bread, topped with caramel, walnuts, and a dollop of whipped cream • 9.50
LU'AU FUNNEL FRIES
Dusted with powdered sugar and served with raspberry and salted caramel dipping sauces • 8.50
KEY LIME PIE
Fresh key lime juice, graham cracker crust, fresh whipped cream, and lime • 8.50
LAVA CAKE
Warm molten chocolate lava cake topped with vanilla ice cream, chocolate, and caramel • 8.50
Sides
- DOCK FRIES • 4.99
- BORA BORA RICE • 4.99
- TIKI SLAW • 4.99
- PORK RINDS • 4.99
- CHEESE GRITS • 4.99
Premium Sides
- SIDE SALAD • 5.50
- SIDE CAESAR • 5.50
- SEASONAL SIDE • 5.50
- STREET CORN • 5.50
*additional charge when ordered with an entrée
Guppy Menu
Served with dock fries and a kids drink
- CHICKEN TENDERS • 7.99
- CHEESEBURGER • 7.99
- FISH FINGERS • 7.99
- QUESADILLA • 6.99
RAMP IT UP Add Chicken + 3.00
If you a have chronic illness of the liver, stomach, blood, or if you have immune disorders, you are at greater risk of serious illness from raw oysters and seafood and should eat oysters and seafood fully cooked.
*CONSUMER ADVISORY: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. BEFORE PLACING YOUR ORDER. PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY
